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Brownies on plate

Fanny Farmer Brownies

Vickie Young
Classic, simple, slightly chewy brownies. Not fluffy, but not fudgy, just brownie perfection.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 6

Equipment

  • 9 x 9 Baking Dish

Ingredients
  

  • 2 oz Unsweetened Baking Chocolate I like Baker's brand
  • 4 tbsp Butter
  • 1 cup Sugar
  • 2 Eggs
  • 1 tsp Vanilla
  • ½ tsp salt
  • ½ cup All Purpose Flour
  • ½ cup Pecans chopped

Instructions
 

  • Preheat oven to 350 degrees and spray a 9x9" baking dish.
  • Melt butter in a saucepan with chocolate.
  • Remove from heat and stir in sugar, eggs, one at a time, vanilla, and salt.
  • Stir in flour and nuts.
  • Pour into baking dish, spreading evenly. Place in preheated oven and bake 25-30 minutes.
  • Test by inserting a toothpick, if it comes out clean and the edges are just pulling away from the baking dish, remove from oven.
  • If you're able to wait, let cool for 10-15 minutes before devouring.
Keyword Chocolate, Dessert, recipe, Treats